Grilled Brussel Sprouts

Submitted by admin on Tue, 04/12/2022 - 19:59
  • Brussel Sprouts
  • Butter and/or Oil (At least 1/4 cup)
  • Spices
    • Salt
    • Pepper
    • Garlic Powder
    • Tumeric
    • Chili Flakes (Chili Onion Crunch)
  • Skewers (easier if you have them)
Instructions
  1. Boil a pot of water
  2. Soak skewers in water (to avoid burning/flaming sticks)
  3. Trim ends of brussel sprouts, keeping the leaf structure
  4. Score the ends 1/2"
  5. Boil for 5 minutes, drain
  6. Cut sprouts in half, skewer
  7. Melt butter, mix in spices
  8. Paint sprouts with some of butter mixture
  9. Grill on High Heat, be sure to get grill hot first. Should sizzle right away.
  10. Continue to paint with butter mixture, flipping after 5 minutes or until grill marks appear.
Recipe Image
Grilled Brussel Sprouts on Skewers